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One of these breezy beachside meals concludes with uni ice cream and truffle cotton candy. The Hawaiian Islands are arguably some of the most romantic destinations in the world. In the spirit of experiencing Waikiki in all its romance, here are a few of the most swoon-worthy restaurants for lovebirds. Tucked away in its own little oasis, The Hideout is an intimate little tiki bar inside The Laylow, Autograph Collection hotel. Find a spot amid the lush greenery and tiki torches on the open-air lanai and be swept away by the sounds of live local musicians and lively chatter.
While The Hideout meal options are fantastic, I recommend making the most of your date night by grabbing pre-dinner cocktails and pupus light bites before heading out on the town. For a luxurious experience that encapsulates the romantic ambiance that Hawaii is known for, make your way to La Mer. Nestled on the west side of Waikiki inside the prestigious Halekulani Hotel, La Mer is the ideal location to celebrate an anniversary or facilitate a proposal.
And speaking of unions, the marriage of Neoclassic French cuisine with laid-back Hawaiian fare lends itself to a delectable dining experience. The grilled scallop with kumquat-carrot puree, beurre blanc, and grande chartreuse is a guest favorite. Feel like royalty as you enter the pristine and palatial 53 By The Sea through foot-tall double doors. Pair the mouthwatering menu with creative cocktail combinations from the bar.
Wednesday through Sunday evenings, guests will indulge in the mindfully curated five-course dinner. For a truly unique sweet treat, try the uni ice cream. The buttery flavor of the uni is melded with delectable ice cream served with truffle cotton candy, a honey tuille, and toasted macadamia nuts. Resort guests and non-guests alike are invited to enjoy the delicious American-Pacific fare and jaw-dropping views from the third floor.
This casual spot is perfect for lunch, happy hour, or even a romantic dinner under the stars. Feast on contemporary Hawaiian cuisine like the braised beef loco moco or the barbecue lilikoi pork ribs, and toast to the Aloha State with handcrafted cocktails and locally brewed beers. The signature prix fixe menu allows visitors to personalize their choice of appetizer, dinner, and dessert.