Prep: 10 min. Cook: 20 min. Serves: Looking for the perfect anytime appetizer? Look no further than our iconic Hawaiian Ham and Swiss Sliders! Our Ham and Cheese Sliders recipe brings you the ultimate combination of irresistible flavors and buttery goodness.
These deliciously sweet and savory sliders are perfect for Slider Sunday , game day gatherings, summer cookouts, and everything in between. The ham and Swiss cheese create a mouthwatering center, while the poppy seeds add a delightful texture to the top. The best part? The Ham and Cheese Sliders recipe makes tasty treats that are just as delicious the next day! To keep these baked Ham and Cheese Sliders fresh, store them in an airtight container overnight, then simply pop them in the air fryer or oven for a quick crisping and enjoy.
So whether you're hosting a party or looking for a quick and easy meal for Slider Sunday , our Hawaiian Ham and Swiss Sliders are sure to be a crowd-pleaser. Spread a generous amount of mayo onto one side of the sliced rolls. The sweetness of the rolls is what gives this Ham and Cheese Sliders recipe the wow-factor. These hot Ham and Cheese Sliders come out best when served immediately, ensuring every bite is a melt-in-your-mouth experience.
Whether you need a game day appetizer or are making a meal at home, these versatile Ham and Cheese Sliders are irresistibly delicious in any setting. Layer a slice or two of ham on top of the mayonnaise, making sure that the ham covers the entire surface area of the rolls. To complete the savory flavor profile, add a slice of Swiss cheese on top of the ham.
Replace the top half of the rolls onto the bottom half, creating little finger food sandwiches. This versatile recipe can transform deli ham into the perfect party food. In a medium bowl, whisk together poppy seeds, Dijon mustard, melted butter, onion powder and Worcestershire sauce, and drizzle the sauce on top of the rolls.
